passionfruit

Mango + Toppings = OH MY GAWD

SUMMER IS COMING!! YAYYYYYYY

So it is literally around the corner. Are you ready for all the yummy seasonal fruits?

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Lets start topping our Mango’s to make a delish healthy snack! its super easy, and you can use anything you really love, or what ever you have in your pantry. the list is endless! when i say anything i really mean anything. You can use, nuts, seeds, grains, yoghurts, sauces as in chocolate, caramel, even passionfruit pulp!

on this occasion i have used:

1 Mango

2 teaspoons of greek yoghurt

2 teaspoons of coconut flakes

1 teaspoon of freeze dried pomegranate seeds

and a sprinkling of cinnamon

How do you eat it? i hear you ask! ~ the answer is simple… with a spoon

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Such a delicious snack, no longer do you need to eat a plain ol’ mango! why not add your favourite toppings.

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Mestizo Cocina Peruana – Glenelg South

WHAT A BAR!

this place certainly had our taste buds set in over drive, with a beautifully nice relaxed atmosphere – Will at the bar was hands down one of the best waiters/bar men we have ever seen or had. Not only was he nice, he was funny, he was attentive, and gave advice on what to order. Honestly i’ve said it before and i’ll say it again, we love good service and it certainly contributes to an awesome night to be had when you’ve been served great food as well.

Located at 114 Partridge street Glenelg South, you will not be disappointing with the food or price tags.

Here we have Passion fruit sorbet, pecan, mint, meringue.

Pisco sour cocktail

Lomo Saltado – wok fried beef fillet, coriander, aji Amarillo, cherry tomato, papas frittas

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Seriously good, good, good in so many ways – i couldnt fault anything. everything was cooked to perfection and presented well. reasonable sized portions for price too.

Thanks guys, we will be back soon